Meet the Jimmy Nardello Pepper, the culinary masterpiece with roots tracing back to the small village of Ruoti in southern Italy. Thanks to the Italian legend Giuseppe Nardello, who brought this sweet frying pepper to the states in 1887, we can now savor its rich, sweet flavor that earned it a coveted spot in "The Ark of Taste" for preservation. These low-growing plants yield an abundance of long, thin peppers—up to 10 inches in length—all season long. Whether cooked in olive oil, grilled, chopped, sautéed, or used raw in salsas and salads, these peppers shine. Perfect for pickling or drying, the Jimmy Nardello Pepper is a taste sensation, and with 0 heat, it's an affair your taste buds won't want to miss! Grazie, Giuseppe, for this pepper perfection!
JIMMY NARDELLO PEPPER
Choosing between the 4" pot pepper start and the pepper plant in a 3-gallon grow bag with support stakes depends on your gardening style and space. If you're the hands-in-the-dirt type, ready to plant directly into a garden bed or a container of your choice, the 4" pot is your green ticket. On the flip side, if you're new to gardening, have limited space, or perhaps you're a renter without the option of an in-ground garden, the 3-gallon grow bag is your hassle-free hero. Complete with support stakes, it's a portable garden solution, bringing the joy of growing peppers to any patio or balcony. At mM/PLANTS, we've got the perfect plant for every gardener's needs!